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Cinnamon Brownie Bars

Author/Submitted by:
Servings: 16
Categories: Bars / Brownies / Chocolate / Cookies / Desserts

1/2  c  Butter or margarine
2 1/2  ea  1-ounce squares unsweetened
2  ea  Eggs
1  c  Sugar
1/2  c  All-purpose flour
1/4  ts  Baking powder
1/4  ts  Salt
1/4  ts  Ground cinnamon
1/2  c  Pecans or walnuts, chopped
5  ea  1.05 ounce bars milk

Combine butter and chocolate in a heavy saucepan; cook over low heat, stirring constantly, until melted. Cool mixture slightly. Beat eggs; gradually add sugar, beating constantly, until smooth and thickened. Add chocolate mixture; beat well. Combine dry ingredients; add to chocolate mixture, mixing well. Stir in pecans. Pour into a greased and floured 8-inch square pan. Bake at 350 degrees F for 30 minutes or until a wooden pick inserted in center comes out clean. Remove from oven, and immediately arrange milk choclate bars over brownies; cover loosely with aluminum foil for 3 to 5 minutes or until chocolate melts. Remove foil; spread candy evenly over top. Cool and cut into squares. Yield: 16 (2-inch) squares.

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