Clementine's Oatmeal Chocolate Chip Cookies
Author/Submitted by: Servings: 6 Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1 1/4
cups
Margarine,
softened
3/4
cup
Brown sugar,
packed
1/2
cup
Sugar 1
Egg 1
teaspoon
Vanilla 1 1/2
cups
Flour 1
teaspoon
Baking soda 1/2
teaspoon
Salt 1
teaspoon
Cinnamon 1/8
teaspoon
Nutmeg 3
cups
Oatsl 2
cups
Chocolate chips 1
cup
Walnuts,
chopped
Directions:
Heat oven to 350. Cream margaine with sugars until light and fluffy. Beat in egg and vanilla. Stir flour with baking soda, salt and spices; add to creamed mixture, mixing well. Stir in oats. Fold in chips and nuts. Drop by rounded tablespoon onto ungreased cookie sheets. Bake 8 to 9 minutes for a chewy cookies, 10 to 11 minutes for a crisp cookie; remove to wire cooling racks. Store in tightly covered container. About 6 dozen 2" cookies.
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