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Clementine's Oatmeal Chocolate Chip Cookies

Author/Submitted by:
Servings: 6
Categories: Chocolate / Cookies / Desserts

1 1/4  cups  Margarine, softened
3/4  cup  Brown sugar, packed
1/2  cup  Sugar
1    Egg
1  teaspoon  Vanilla
1 1/2  cups  Flour
1  teaspoon  Baking soda
1/2  teaspoon  Salt
1  teaspoon  Cinnamon
1/8  teaspoon  Nutmeg
3  cups  Oatsl
2  cups  Chocolate chips
1  cup  Walnuts, chopped

Heat oven to 350. Cream margaine with sugars until light and fluffy. Beat in egg and vanilla. Stir flour with baking soda, salt and spices; add to creamed mixture, mixing well. Stir in oats. Fold in chips and nuts. Drop by rounded tablespoon onto ungreased cookie sheets. Bake 8 to 9 minutes for a chewy cookies, 10 to 11 minutes for a crisp cookie; remove to wire cooling racks. Store in tightly covered container. About 6 dozen 2" cookies.

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