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Coffee Fingers

Author/Submitted by: Canadian Living
Servings: 72
Categories: Cookies / Desserts

1  cup  butter
1/2  cup  sifted icing sugar
2  cups  all-purpose flour
1/4  tsp  baking powder
1/2  tsp  vanilla
3  tbsp  butter
1  tsp  instant coffee powder
1 1/2  tsp  hot water
1  cup  sifted icing sugar

In a bowl, cream together butter and sugar; gradually stir in flour, baking powder and vanilla, mixing well. Using COOKIE PRESS fitted with star tube, press out in 1 inch lengths if dough onto ungreased baking sheets. Bake at 375 F oven for 5 to 7 minutes or just until edges start to brown. Don't overbake. Let cool on racks. FILLING: In bowl, cream butter. Dissolve coffee in hot water and stir into butter; gradually stir in enough of the sugar for spreading consistency. Sandwich between 2 cookies.

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