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Cornflake Cookies

Author/Submitted by:
Servings: 4
Categories: Cookies / Desserts

Ingredients:
2/3  cup  Butter, softened
1/2  cup  Sugar
1/2  cup  Firmly packed brown sugar
1    Egg
1  teaspoon  Vanilla extract
1  cup  Flour
1  teaspoon  Baking soda
1/4  teaspoon  Baking powder
1/4  teaspoon  Salt
1  cup  Flaked coconut
2  cups  Crushed cornflakes

Directions:
Preheat oven to 350 F. Beat butter, sugars, egg and vanilla together in bowl until creamy. In a seperate bowl, combine flour, soda, baking powder, and salt; stir into sugar mixture and mix well. Stir in coconut and cornflakes. Drop dough by teaspoons about 2 inches apart onto ungreased cookie sheets. Bake for 8 to 10 minutes, until lightly browned. Cool slightly, then remove from pan onto racks to finish cooling. Source: Creative Cooking: Desserts : by Marian Hoffman From the collection of K. Deck


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