Cranberry Squares #2
Melted butter or margarine
- cooled slightly
Fresh or frozen cranberries
Chopped almonds or pecans
Preheat oven to 350 degrees. Butter 9-in. square baking pan. Using
mixer beat sugar and eggs in large bowl until slightly thickened, about
2 min. Beat in melted butter and extract. Add flour and stir until well
blended. Stir in cranberries and pecans. Pour batter into prepared pan.
Bake until tester comes out clean, about 1 hr. Cool completely before
cutting. If doubling recipe, use two 9-in. pans (not a 9x13 pan).