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Creamy Baked Chocolate Cheesecake - Eagle

Author/Submitted by: Eagle Brand Recipe
Servings: 8
Categories: Cheesecakes / Chocolate / Desserts

Ingredients:
1 1/4  cups  graham cracker crumbs
1/4  cup  sugar
1/3  cup  butter or margarine, melted
16  ounces  cream cheese, softened
14  ounces  sweetened condensed milk, Eagle creamy chocolate flavored
3    eggs
3  tablespoons  cornstarch

Directions:
Preheat oven to 300 F. Combine crumbs, sugar and margarine, press firmly on bottom of 9 inch springform pan. In mixer bowl, beat cheese until fluffy. Gradually beat in chocolate condensed milk until smooth. Add eggs and cornstarch; mix well. Pour into prepared pan. Bake 55 minutes at 300 F. until center is set. Cool; chill. Refrigerate leftovers.Makes one 9 inch cheesecake.


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