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Creamy Blue Cheese Salad Dressing
Author/Submitted by:
Terri's Kitchen (http://members.aol.com/tfost123/salads/bluecheese.html)
Servings: 0
Categories:
Cheese
/
Salad Dressings
Ingredients: 1
pint
sour cream 1/2
teaspoon
Dijon mustard 1
tablespoon
minced fresh onions 2
teaspoons
fresh garlic,
finely minced
1
tablespoon
red wine vinegar 1
teaspoon
milk
salt and pepper,
to taste
8
ounces
blue cheese,
crumbled
Directions:
Combine first 7 ingredients; beat well. Add blue cheese; stir. Taste for seasoning. Keeps well in refrigerator for up to 3 days.
Roquefort cheese can be substituted for blue cheese.
Roquefort cheese can be substituted for blue cheese.
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