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Creamy Topped Chocolate Pie
Author/Submitted by:
Servings: 1
Categories:
Chocolate
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Desserts
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Jello
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Pies & Pastries
Ingredients: 3 1/2
c
cold milk 2
pk
jello choc instant pudding 1
9"
pie shell
topping 1
3 oz pk
cream cheese softened 1
tb
sugar 3
tb
milk 2
c
thawed cool whip
Directions:
Prepare Pie filling. Mix as directed on Pkg for Pie using 3 1/2 cups
milk. Pour into Pie shell (Either Homemade or graham). Refrigerate 1
hour. Meanwhile prepare topping. Beat Cr. cheese with sugar and milk
in a bowl until well blended. Fold in whipped topping. Spread over pie
before serving Garnish with grated chocolate.
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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