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Crisp Oatmeal Treasures

Author/Submitted by:
Servings: 42
Categories: Cookies / Desserts

3/4  cup  Sifted all-purpose flour
1/2  teaspoon  Soda
1/2  teaspoon  Salt
1/2  cup  Granulated sugar
1/2  cup  Brown sugar, firmly packed
1/2  cup  Shortening, soft
1    Egg
1 1/2  cups  Quaker Oats, uncooked
    (quick or old-fashioned)
1/4  cup  Chopped nutmeats

Sift together flour, soda and salt into bowl. Add sugars, shortening, egg and vanilla. Beat until smooth, about 2 minutes. Stir in oats and nutmeats. Shape dough to form roll; warp in waxed paper and chill several hours or overnight. Cut into 1/4-inch slices. Place on ungreased cooky sheets. Bake in preheated moderate oven (350 F.) 10 to 12 minutes. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias

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