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Daffy Cup Cakes

Author/Submitted by:
Servings: 12
Categories: Cakes / Cupcakes / Desserts

Ingredients:
2  ea  Eggs
1/2  c  Butter
3/4  c  Sugar
2  c  Flour
1/4  ts  Salt
2  ts  Baking powder

Directions:
Mix in order given. Roll out 1/4 inch thick, cut with cookie cutter and press into cupcake tins. Put 1 tsp. of raspberry jam into each. Bake at 350 F until light brown. When cool ice with butter icing.


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