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Date Macaroons

Author/Submitted by:
Servings: 24
Categories: Cookies / Desserts

Ingredients:
2    Egg whites
1  cup  Chopped dates
1  cup  Powdered sugar
1  cup  Chopped nuts

Directions:
Beat egg whites until stiff and dry. Add remaining ingredients in order given. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in slow oven (325 F) until delicate brown. Cool before removing from pan. 24 servings.


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