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Date Nut Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
16  ounces  dates
1  quart  pecans
2  cups  flour, self rising
1  cup  sugar
1  tablespoon  vanilla
6    eggs
1  stick  butter

Directions:
Rolls dates and nuts in 1 cup flour. Mix butter and sugar. Add eggs and vanilla, mix well. Add to the dates and nuts. Add other cup of flour. Blend well. Bake at 275 degrees in tube pan for approximately 1 hour.


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