Deb Watkins' Caramel Bars
Author/Submitted by: Vicki Braun <firstname.lastname@example.org>
German Chocolate Cake Mix,
(14 oz. bag)
Mix together cake mix, margarine and 1/3 cup of the evaporated milk. Put
half of mixture in greased 9x13 pan. Bake at 350 degrees for 6 minutes.
Sprinkle with chips and nuts.
Melt caramels with other 1/3 cup milk. Drizzle caramel over mixture in
pan. Crumble remaining chocolate mixture over top and bake for 20