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Diabetic Coconut Fruit Cookies
Author/Submitted by:
Servings: 4
Categories:
Cookies
/
Desserts
Ingredients: 1 1/2
cups
flour 1
teaspoon
baking powder 1/4
teaspoon
baking soda 1/4
teaspoon
salt 1/3
cup
diet margarine 1/3
cup
flaked coconut 1
egg 1/2
cup
unsweetened fruit juice 2
teaspoons
orange or lemon peel,
grated
Sugar Substitute Equal to 1/3 c. sugar
Directions:
Preheat oven to 400 degrees. Combine flour, baking powder, baking soda,
and salt, cut in margarine until consistency of peas. Stir in coconut add
remaining ingredients all at once. Stir with fork until dough holds
together.
Drop about 2 inches apart by teaspoons onto an ungreased cookie sheet.
Bake until light golden brown (about 10 minutes). Yield: 3 dozen.
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