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Diabetic Fudge

Author/Submitted by:
Servings: 32
Categories: Chocolate / Cookies / Desserts / Fudge / Low-Fat/Low-Cal

1    14 1/2 oz. evaporated milk
3  tb  Cocoa
1/4  c  Oleo
    Liquid Sweetner to equal
    -1/2 cup of sugar
1/4  ts  Salt
1  t  Vanilla
2 1/2  c  Graham cracker crumbs
1/4  c  Nuts

Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner, salt. Bring to boil. Remove from heat. Stir in remaining ingredients except 1/4 cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls. Roll in remaining cracker crumbs and chill.

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