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Diabetic Pie Crust 1-2-3

Author/Submitted by:
Servings: 8
Categories: Crust-Pie / Desserts / Diabetic / Pies & Pastries

Ingredients:
1 1/3  c  flour
    sifted
1/2  t  salt
1/3    mazola corn oil
    only mazola
2  tb  cold water

Directions:
MIX FLOUR AND SALT. BLEND IN OIL THOROUGHLY. STIR IN 2 TBSP. WATER. IF MIXTURE IS TO DRY MIX IN UP TO 1 MORE TBSP. OF MAZOLA OR WATER. ROLL BETWEEN 2 PIECES OF WAX PAPER AND THEN PLACE IN PIE PLATE AND PROCEED WITH YOUR OWN PIE RECEIPE. THIS RECEIPE DOES NOT DOUBLE WELL - SO IF YOU NEED 2 CRUSTS - MAKE 2 SEPARATE CRUSTS. Pom Pom Mom By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996


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