sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Kitchen
  Party Room
  Flora's Hideout

 Important Info
  FAQ
  Save/Download
  Submit a Recipe


 Hideout Search
Google

Divine Almond Macaroons

Author/Submitted by:
Servings: 12
Categories: Cookies / Desserts

Ingredients:
1  large  Egg white
1/4  teaspoon  Cream of tartar
1/4  cup  Granulated sugar
1/2  teaspoon  Almond extract
1/2  teaspoon  Vanilla extract
2  tablespoons  Almonds, sliced
1/2  cup  Rolled oats, old fashioned

Directions:
Recipe by: The New Dr. Cookie Cookbook Preheat oven to 350 degrees; coat a cookie sheet with nonstick cooking spray. Beat the egg white with an electric mixer on high speed until foamy. Add the cream of tartar and continue beating. Gradually add the sugar and beat until stiff peaks form. Add the almond and vanilla extracts and beat on medium speed just until blended. Fold the almonds and oats into the meringue. Drop the batter by rounded teaspoonfuls onto the cookie sheet and bake for 15 minutes, or until the cookies are lightly browned. Lift them off of the cookie sheet very carefully as they are fragile. Cool on a wire rack. Penny Halsey (ATBN65B). Nutrition Analysis: 36 calories, 1.1g fat.


Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.