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Dot's Orange Slice Cake

Author/Submitted by: Dot Williams, Beech Island, SC
Servings: 1
Categories: Cakes / Desserts

Ingredients:
1  cup  butter
2  cups  sugar
4    eggs
3 1/2  cups  all-purpose flour
1/2  cup  buttermilk
1  teaspoon  baking soda
2  cups  pecans
8  ounces  dates
1  pound  orange slice candy
1  can  coconut flakes
    Icing
1  cup  orange juice
2  tablespoons  lemon juice
1  pound  powdered sugar

Directions:
Cream sugar and butter, add eggs. Beat well, add flour and milk. Roll nuts dates and candy in part of flour, add to batter along with coconut. bake 2 1/2 hours at 275 degrees. Leaave in pan to cool. Mix icing ingredients and coat cake.


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