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Double-treat Walnut Cookies

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts / Nuts

1  Cup  Whole-Wheat Flour
1/4  Cup  Nonfat Dry Milk
1/4  Cup  Wheat Germ
1  Tsp  Salt
1  Tsp  Baking Powder
1/4  Tsp  Cinnamon
3/4  Cup  Shortening
1 1/4  Cup  Packed Brown Sugar
1    Egg
1/4  Cup  Frozen Orange-Juice Concentrate, Thawed
1 1/2  Cup  Uncooked Quick Oats
1  Cup  Chopped Walnuts
1/2  Cup  Chopped Raisins
2  Tbl  Granulated Sugar

Stir together flour, milk, wheat germ, salt, baking powder and cinnamon; set aside. In large bowl cream shortening, brown sugar and egg until fluffy; add orange concentrate. Stir in flour mixture, then oats, walnuts, and raisins. Drop by heaping tablespoonfuls 4 inches apart on lightly greased baking sheets. Press with bottom of glass dipped in sugar to 3-1/4 inch diameter. Bake in preheated 350 degree oven about 15 minutes or until cookie springs back when pressed lightly. Let stand 2 to 3 minutes. Remove to rack to cool completely. NOTE: For richer flavor substitute butter for half the shortening

Category: Cookies Main Ingredient: Walnuts Servings: 2

Category: Cookies Main Ingredient: Walnuts Servings: 2

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