Double Chocolate Fudge
Author/Submitted by: Servings: 6 Categories:
Chocolate
/
Christmas
/
Desserts
/
Fudge
/
Microwave
Ingredients: 1
can
(14 oz.) sweetened condensed,
milk
2
cups
(12 oz.) semisweet chocolate,
chips
1
ounce
Unsweetened chocolate 1
teaspoon
Vanilla 1 1/2
cups
Chopped nuts
Directions:
1. Butter baking pan, 8 x 8 x 2 inches. Stir milk and chocolate chips in 2-quart casserole; add chocolate. Microwave uncovered on high (100%) 1 minute; stir. Microwave until chocolate is melted and mixture can be stirred smooth, about 2 minutes longer.
2. Stir in vanilla and nuts. Spread mixture evenly in pan.
Refrigerate until firm. Cut into 1-inch squares.
From: Betty Crocker's Microwave Cookbook Shared By: Pat Stockett
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