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Double Chocolate Treasures

Author/Submitted by:
Servings: 8
Categories: Chocolate / Christmas / Cookies / Desserts

Ingredients:
2  c  Flour
3/4  c  Cocoa
1  t  Baking soda
1/2  ts  Salt
1  c  Butter, softened
2/3  c  White sugar
2/3  c  Light brown sugar, packed
1  t  Vanilla
2    Eggs
1  pk  10 oz large semisweet
    Chocolate pieces or 2 - 12
    Oz packages small pieces
3/4  c  Chopped pecans or other nuts

Directions:
Preheat oven to 350F. In a small bowl, combine flour, cocoa, soda, and salt and set aside. In a large mixing bowl, cream butter with sugars, vanilla, and then add eggs. Mix flour mixture with butter mixture. Add chocolate and nuts. Bake on an ungreased cookie sheet for 9-12 minutes. Very rich and very good.


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