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Double Chocolate Treasures
Author/Submitted by:
Servings: 8
Categories:
Chocolate
/
Christmas
/
Cookies
/
Desserts
Ingredients: 2
c
Flour 3/4
c
Cocoa 1
t
Baking soda 1/2
ts
Salt 1
c
Butter, softened 2/3
c
White sugar 2/3
c
Light brown sugar, packed 1
t
Vanilla 2
Eggs 1
pk
10 oz large semisweet
Chocolate pieces or 2 - 12
Oz packages small pieces 3/4
c
Chopped pecans or other nuts
Directions:
Preheat oven to 350F. In a small bowl, combine flour, cocoa, soda,
and salt and set aside. In a large mixing bowl, cream butter with
sugars, vanilla, and then add eggs. Mix flour mixture with butter
mixture. Add chocolate and nuts.
Bake on an ungreased cookie sheet for 9-12 minutes.
Very rich and very good.
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