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Double Fudge Fancifill

Author/Submitted by:
Servings: 1
Categories: Chocolate / Desserts

Ingredients:
    FILLING:
1/4  cup  sugar
1  tablespoon  cornstarch
2  tablespoons  margarine or butter
2  tablespoons  milk
1/2  teaspoon  vanilla
1  package  cream cheese, softened (8 oz.)
1    Egg
    BASE:
1  package  Pillsbury Plus Devil's Food Cake Mix
1  cup  water
1/3  cup  oil
3    Eggs
    FROSTING:
1  can  Pillsbury Ready-To-Spread Chocolate Fudge
    -- Frosting Supreme

Directions:
Heat oven to 350 degrees. Grease and flour 13x9 inch pan. In small bowl, blend all filling ingredients; beat at highest speed until smooth and creamy. Set aside. In large bowl, blend cake mix, water, oil and eggs until moistened. Beat 2 minutes at highest speed. Pour half of batter into prepared pan. Pour cream cheese mixture over batter, spreading to cover. Pour remaining batter over cream cheese mixture. Bake at 350 degrees for 45 to 55 minutes or until toothpick inserted in center comes out clean. Possum Kingdom Lake Cookbook MC Formatted using MC Buster 2.0d & SNT on 4/9/98


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