Doubly Delicious Chocolate Cookies
Semi-sweet chocolate morsels
firmly packed brown sugar
Preheat oven to 375 degrees.
Melt butter over hot (not boiling) water, add 1 1/2 cups chocolate morsels; cool to room temperature.
In small bowl, combine flour baking soda and salt; set aside. In large bowl, combine butter, sugar, brown sugar, and vanilla extract; beat until creamy. Add melted morsels and eggs; beat until light and fluffy. Gradually blend in flour mixture. Stir in remaining chocolate morsels and nuts.
Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 8 to 10 minutes.
NOTE: For chewy cookies bake 8 minutes; for crisp cookies bake 9 - 10 minutes.
Makes 3 1/2 dozen 2 1/2" cookies.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/9/98