Dr. Pepper Cake
Author/Submitted by: Sandra Stoesser Wallace '59 Servings: 1 Categories:
Cakes
/
Desserts
Ingredients: 1
cup
margarine 1
cup
Dr. Pepper 4
tablespoons
cocoa 1 1/2
teaspoons
cinnamon 3
cups
flour,
sifted
2
cups
sugar 1/2
teaspoon
salt 2
eggs,
well beaten
1/2
cup
buttermilk 1
teaspoon
baking soda
---DR. PEPPER FROSTING--- 1/2
cup
Dr. Pepper 1/4
cup
margarine 3
tablespoons
cocoa 3
cups
powdered sugar,
sifted
1/2
cup
pecans,
chopped
1
teaspoon
vanilla
Directions:
Heat Dr. Pepper with margarine, but do not boil. Set aside. Sift together flour, sugar, cinnamon, salt, and cocoa. Beat together eggs, buttermilk, vanilla, and baking soda. Add hot Dr. Pepper mixture to dry ingredients.
Stir in egg mixture, and blend well. Pour into greased and floured
15x10-inch sheet cake pan. Bake at 350 deg. for 25 minutes.
For frosting: About 5 minutes before cake is done, heat Dr. Pepper,
margarine, and cocoa. Stir in powdered sugar, pecans, and vanilla. Spread frosting on while cake is still hot.
Taken from Baylor University Alumni Association cookbook-"Homecoming:
Special Foods, Special Memories"
_____________________________________________________________________
Mike Bartosch Voice: (360) 650-6588
Associate Director, Univ. Residences FAX: (360) 650-6890
Western Washington University E-Mail: bartosch@cc.wwu.edu
Bellingham, WA 98225-9195 !!!!(NOTE: New area code (360) replaces old one (206) as of 1/15/95)
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Taken from Baylor University Alumni Association cookbook-"Homecoming:
Special Foods, Special Memories"
_____________________________________________________________________
Mike Bartosch Voice: (360) 650-6588
Associate Director, Univ. Residences FAX: (360) 650-6890
Western Washington University E-Mail: bartosch@cc.wwu.edu
Bellingham, WA 98225-9195 !!!!(NOTE: New area code (360) replaces old one (206) as of 1/15/95)
---------------------------------------------------------------------
From owner-mastercook@mind.org Thu Jan 12 18:21:51 1995
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