Dried Apple Cake
Author/Submitted by: Servings: 4 Categories:
Cakes
/
Desserts
Ingredients:
Text
Directions:
Boil together 2 cups of molasses and 3 cups of dried apples which
have been soaked overnight. when cool, add 2 cups of raisins, 1 cup
of nut-meats, and 1 teaspoonful each of cloves, cinnamon, and nutmeg.
Add this to a batter made of 2 cups of sugar, 2 well-beaten eggs, 1
cup of butter, 1 cup of milk, 1 teaspoonful of soda, and 3 1/2 cups
of flour. Bake one and one-half hour. (Lanark, Ill.)
Entered by Carolyn Shaw 4/96 The Dunkard-Dutch Cookbook @1965 BSN
911-410-10-4
From: Homenet Cook
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