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Easy Fruit Cobbler
Author/Submitted by:
Servings: 6
Categories:
Cobblers
/
Desserts
Ingredients: 1
cn
21 oz fruit pie filling, any
-flavor 1 1/4
c
Bisquick 1
tb
Sugar 1/4
c
Milk 1/4
c
Sour cream
Directions:
Heat oven to 425F. Grease 1 1/2 qt casserole. Heat pie filling to
boil- ing. Pour into casserole.
Mix remaining ingredients until dough forms. Drop by 6 spoonsfull
onto hot pie filling. Sprinkle with sugar if desired.
Bake about 20 minutes or until biscuits are golden brown.
Source: The back of the Bisquick box Typed for you by: Linda Fields,
Cyberealm BBS Watertown NY 315-786-1120
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