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Economy Sponge Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
1 1/4  cups  sifted cake flour
1 1/4  teaspoons  baking powder
1/2  teaspoon  salt
1  cup  sugar
2    Eggs, beaten until thick
    -- and light
1  tablespoon  lemon juice
5  tablespoons  boiling water

Directions:
Sift flour once, measure, add baking powder and salt, and sift together three times. Add sugar gradually to beaten eggs, beating well. Add lemon juice and boiling water; then add flour, mixing thoroughly. Bake in ungreased pan, 8x8x2 inches, in moderate oven (350 degrees) 40 minutes. Possum Kingdom Lake Cookbook MC Formatted using MC Buster 2.0d & SNT on 4/9/98


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