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Elves (xmas)

Author/Submitted by:
Servings: 15
Categories: Brownies / Chocolate / Christmas / Desserts

1/2  c  Butter, softened
1  c  Sugar
3    Eggs
1 1/4  c  Flour
16  oz  Can Hershey's chocolate
1  c  Nuts, chopped (optional)

FROSTING: 1 c sugar 6 T butter 6 T whole milk 1/2 t vanilla extract 6 oz package semisweet chocolate chips Preheat oven to 350F. Grease a 15x10 inch jelly roll pan. Mix all brownie ingredients except nuts with electric mixer. When thoroughly mixed, add nuts and pout into prepared pan. Bake 25 minutes. Cool on rack. Make frosting in small pan, boil sugar, butter, and milk together for 1 minute. Remove from heat and stir in chips and vanilla. Stir until chips are melted. Pour over brownings. Cool thoroughly before cutting. From: Christmas Memories Cookbook Mystic Seaport Members Mystic Seaport Museum Stores, Inc., 1985 Entered by: Lawrence Kellie Sun 10-20-1996 at 14:20:45 BROWNINGS: From: Lawrence Kellie Date: 11-11-96 (06:30) Winquest Pc (342) Home_cooki

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