Fasnachtskiechli - Carnival Treats (Basel)
Author/Submitted by: Servings: 10 Categories:
Cookies
/
Desserts
Ingredients: 10
Eggs 1/2
cup
Sugar 1
Grated lemon rind 1/4
cup
Cream 1/4
cup
Butter,
melted
8
cups
Flour
Powdered sugar
Directions:
Mix well and roll out 1/2 cm thick. Cut out rounds and fry in deep fat (400F/200C). Dust with powdered sugar.
E Guete! (More or less, Switzerdeutsch for "Bon appetit!".)
E Guete! (More or less, Switzerdeutsch for "Bon appetit!".)
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