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Fibber Mcgee Cookies

Author/Submitted by: Southern Living
Servings: 60
Categories: Chocolate / Cookies / Desserts

1  cup  butter or margarine, softened
1 1/3  cups  sugar
1 1/3  cups  brown sugar, firmly packed
2  large  eggs
1  teaspoon  vanilla extract
1 3/4  cups  all-purpose flour
1  teaspoon  baking soda
3 1/2  cups  quick-cooking oats, uncooked
1 1/2  cups  peanuts, salted, coarsely chopped
1  cup  semisweet chocolate chips

1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugars, beating at medium speed until blended. Add eggs, one at a time, beating just until yellow disappears; stir in vanilla. Set aside.

2. Combine flour and soda; stir into butter mixture, mixing well. Stir in oats and remaining ingredients, mixing well (mixture will be crumbly). Drop by teaspoonfuls onto ungreased baking sheets.

3. Bake at 350 degrees for 10 to 12 minutes. Let stand 1 minute; remove to wire racks to cool.

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