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Five Minute Fudge

Author/Submitted by:
Servings: 24
Categories: Chocolate / Desserts / Fudge

Ingredients:
1  cup  Condensed milk-Eagle 14 oz
    Salt-dash
2  cups  Nuts-chopped
1  teaspoon  Vanilla
1  package  Chocolate chips 12 oz *

Directions:
* Semi-sweet or milk chocolate 1. Heat the above in a saucepan (except nuts) until the chips are melted. Add nuts; stir. Spread in an 8" square pan sprayed with Pam. 2. Cool at room temperature for 30 minutes, then refrigerate. Ready to cut in 2 hours.


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