Forgotten Dessert
Author/Submitted by: Servings: 1 Categories:
Cookies
/
Desserts
Ingredients: 7
Egg whites 1
t
Cream of tartar 1
d
Salt 1 1/2
c
Sugar 1/2
pt
Whipping cream
Directions:
Beat egg whites slightly. Add cream of tartar and salt. Beat until
very stiff. Add sugar slowly. Continue beating until sugar is
dissolved. Grease an 8x12 pyrex cake pan. (Must be pryrex to hold
heat). Heat oven to 450 F. Put in mixture and turn oven off. Let set
in oven over night (do not peek). The next day whip cream and spread
over the top. Refregerate at least 4 hours. Cut in squares and top
with frozen strawberries or raspberries.
Recipe By : Baknbread
From: Cindy@sierra.Uucp (Cindy Johnston
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