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French Apple & Spice Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts / Fruits

Ingredients:
1/2  cup  butter, softened
1 1/4  cups  brown sugar
2    Eggs
2  cups  flour
1/2  teaspoon  baking soda
1/2  teaspoon  baking powder
3/4  cup  sour cream
1  can  Comstock Sliced Apples, drained and cut
    -- into coarse chunks
    -- (20 oz.)
1 1/2  teaspoons  cinnamon
1/4  teaspoon  cloves
1/4  teaspoon  nutmeg

Directions:
Cream butter and sugar. Sift together flour and remaining dry ingredients; add alternately with sour cream to creamed mixture. fold in apples. Spray 9-cup tube pan with PAM (or grease and flour). Pour in batter. Bake in preheated 350 degrees oven for 45 - 50 minutes; turn out on wire rack to complete cooling. Glaze with Glaze #1 is desired (see frosting section). Possum Kingdom Lake Cookbook MC Formatted using MC Buster 2.0d & SNT on 4/9/98


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