French Apple & Spice Cake
Author/Submitted by: Servings: 1 Categories:
Cakes
/
Desserts
/
Fruits
Ingredients: 1/2
cup
butter,
softened
1 1/4
cups
brown sugar 2
Eggs 2
cups
flour 1/2
teaspoon
baking soda 1/2
teaspoon
baking powder 3/4
cup
sour cream 1
can
Comstock Sliced Apples,
drained and cut
-- into coarse chunks
-- (20 oz.) 1 1/2
teaspoons
cinnamon 1/4
teaspoon
cloves 1/4
teaspoon
nutmeg
Directions:
Cream butter and sugar.
Sift together flour and remaining dry ingredients; add alternately with sour cream to creamed mixture.
fold in apples.
Spray 9-cup tube pan with PAM (or grease and flour).
Pour in batter.
Bake in preheated 350 degrees oven for 45 - 50 minutes; turn out on wire rack to complete cooling.
Glaze with Glaze #1 is desired (see frosting section).
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/9/98
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