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Frosted Banana Pops

Author/Submitted by:
Servings: 12
Categories: Bananas / Chocolate / Desserts / Ice Cream/Frozen Yogurt / Mix Recipes

6    Firm bananas
12    Posicle sticks or molds
1  cup  Chocolate sauce
1/2  cup  Shredded coconut
6    Firm bananas
12    Popsicle sticks or molds
1/2  cup  Sweetened condensed milk
    Chopped nuts or crunchy, cereal
6  tablespoons  Peanut butter

FROSTED BANANA POPS: Peel bananas, cut in half to make a banana pop. Dip bananas in chocolate sauce, then in the coconut to cover. Wrap a plastic tie bag around the banana, leaving the stick out. Use a twist tie to secure bag around stick and freeze. PEANUT BUTTER BANANAS: Cut bananas in half and place a wooden stick in each banana. Mix peanut butter and milk until mixture is smooth. Roll the bananas first in the milk/PB mixture, then in the crunchy mixture. Cover with plastic and freeze. SOURCE: CHEAPER AND BETTER ALTERNATIVES TO STOREBOUGHT GOODS BY: NANCY BIRNES FOUND BY FRAN MCGEE

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