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Frozen Cherry Ice Cream Bars

Author/Submitted by: Comstock=AE Makin' It Easy Recipes
Servings: 10
Categories: Bars / Desserts / Ice Cream/Frozen Yogurt

1  c  low-fat graham cracker crumbs
1/4  c  walnuts, chopped
1  tbsp  oil
2  tsps  granulated sugar
1  tsp  cinnamon
4  c  low-fat vanilla ice cream
21  ozs  cherry pie filling

Preheat oven to 350. Prepare a 9" pie pan with cooking spray and flour; s= et aside. To prepare crust, combine graham cracker crumbs, walnuts, oil, sugar, and cinnamon in a mixing bowl. Press into prepared pan. Bake for 10 minutes. Cool. Meanwhile, for filling, spread ice cream evenly over crust. Freeze until ice cream is hard, about 4 hours. Spoon cherry pie filling over ice cream; freeze again until hard, about 3 hours.

Ice cream spreads easier if softened in the refrigerator 20 minut= es.

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