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Frozen Chocolate Mousse

Author/Submitted by: Annice
Servings: 12
Categories: Chocolate / Desserts / Ice Cream/Frozen Yogurt / Mousses

1  cup  margarine, or butter
2  cups  powdered sugar
1/2  cup  cocoa
4    eggs
2  teaspoons  vanilla
    graham cracker crumbs

Beat together margarine and sugar and cocoa. Beat in eggs and vanilla. Beat well. Mixture may look curdled. Put a layer of crumbs in the bottom of an 8" square pan. Spread chocolate mixture over. Top with more crumbs. Freeze, Cut into rectangles to serve.

Very rich!

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