Fruit Burst Cookies
butter or margarine
Smucker's Simply Fruit (any flavor)
Shaping: Level tablespoon of dough into balls; roll in nuts. Place on ungreased cookie sheet flattened slightly. Indent centers, fill with fruit spread. Bake at 400 degrees for 10 to 12 minutes or until lightly browned.
Cream margarine and sugar until light and fluffy. Blend in almond extract. Combine flour, salt, add to mixture and mix well.