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Fruit Cake Cookies

Author/Submitted by:
Servings: 4
Categories: Cakes / Cookies / Desserts

2/3  cup  brown sugar, packed
1/2  cup  butter or margarine
1    egg
1  teaspoon  vanilla
1  cup  flour
1/2  teaspoon  baking soda
1/2  cup  pecans, coarsely chopped
1/2  teaspoon  salt
2/3  cup  candied cherries, chopped
1/2  cup  candied pineapple, chopped
1/2  cup  hazelnuts, whole
1  pound  dates, pitted
1/2  cup  walnuts, coarsely chopped

Cream sugar and butter until light and fluffy; add egg and vanilla. Beat well. Stir together flour, soda and salt and add to creamed mixture. Stir in fruit and nuts; chill batter at least one hour. Drop by rounded teaspoonfuls onto cookie sheet and bake at 325 degrees for 12 minutes.

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