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Fruit Cookies
Author/Submitted by:
Servings: 60
Categories:
Cookies
/
Desserts
Ingredients: 1/2
c
(60 mL) margarine 4
ts
(20 mL) granulated sugar
Replacement 2
Eggs 2
c
(500 mL) flour (sifted) 1/2
t
(2 mL) baking soda 1/4
t
(1 mL) salt 1/2
t
(2 mL) nutmeg 1/4
c
(60 mL) hot apple juice 1/4
c
(60 mL) raisins (chopped) 1/4
c
(60 mL) currants
Directions:
Cream together margarine and sugar replacement. Add
eggs; beat until fluffy. Combine flour, baking soda,
salt and nutmeg in sifter; add alternately with hot
apple juice to creamed mixture. Fold in raisins and
currants. Allow to rest 15 minutes. Drop by
teaspoonfuls onto lightly greased cookie sheet, 2 to 3
in. (5 to 7cm) apart. Bake at 350 degrees F (170 C)
for 12 to 15 minutes.
Exchange 1 cookie: 1/2 fruit Calories 1 cookie: 27
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