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Fruit Jewels

Author/Submitted by:
Servings: 4
Categories: Chocolate / Desserts

Ingredients:
1  cup  regular all-purpose flour, sifted
1  teaspoon  baking powder
1/2  teaspoon  salt
2  teaspoons  ground cinnamon
1/2  teaspoon  ground nutmeg
1/4  teaspoon  ground cloves
1/4  cup  butter or margarine
1/2  cup  brown sugar, packed
1  tablespoon  orange peel, grated
1/2  cup  evaporated milk, undiluted
2  cups  mixed candied fruit, chopped
1  cup  walnuts, coarsely chopped
6  ounces  (1 c.) semi-sweet chocolate pieces
1  cup  seedless raisins

Directions:
Sift the flour, baking powder, salt and spices together; set aside. Cream butter or margarine; gradually add brown sugar, creaming well. Mix in orange peel. Alternately add dry ingredients in thirds and evaporated milk in halves, mixing until blended after each addition. Stir in remaining ingredients. Drop by heaping teaspoonfuls onto lightly greased cookie sheets. Bake at 375 degrees about 12 minutes. Cool cookies on wire rack.


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