sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Party Room
  Flora's Hideout

 Important Info
  Submit a Recipe

 Hideout Search

Fudgepecan Pie

Author/Submitted by:
Servings: 8
Categories: Chocolate / Desserts / Pies & Pastries

1  c  Light corn syrup
3/4  c  Sugar
3  oz  Chocolate,usweetened,chopped
3  tb  Butter
3    Eggs, large
1  t  Vanilla
1/4  ts  Salt
1 1/2  c  Pecans, chopped
1    Pie shell, 9" unbaked

Preheat oven to 350-degrees. Stir corn syrup and sugar in heavy medium saucepan over medium heat until sugar dissolves and mixture boils. Remove from heat. Add chocolate and butter and stir until melted and mixture is smooth. Whisk in eggs, vanilla and salt. Stir in pecans. Pour filling into crust. Bake until filling is set, about 40 minutes. Cool slightly. Serve warm or at room temperature. Shared by Dottie Cross, Formatted by Liz Jones (vxrf36b) May 1992...

Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.