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Fudgy Rocky Road Brownies

Author/Submitted by:
Servings: 4
Categories: Brownies / Chocolate / Desserts

Ingredients:
    BROWNIES
1  c  Butter
4  ea  Squares (1 oz. each)
    -unsweetened chocolate
2  c  Sugar
1 1/2  c  All-purpose flour
4    Eggs
2  ts  Vanilla
1/2  c  Salted peanuts, chopped
    -----FROSTING-----
1/4  c  Butter
1  pk  (3 ozs.) cream cheese
1  ea  Square (1 oz.) unsweetened
    -chocolate
1/4  c  Milk
2 3/4  c  Powdered sugar
1  t  Vanilla
2  c  Miniature marshmallows
1  c  Salted peanuts

Directions:
Heat oven to 350 degrees. For brownies, in 3-quart saucepan combine 1 cup butter and 4 squares chocolate. Cook over medium heat, stirring constantly, until melted, 5 to 7 minutes. Stiry in granulated sugar, flour, eggs and 2 spt. vanilla unti well mixed. STir in 1/2 cup chopped peanuts. Spread into greased 13x9-inch bakin pan. Bake for 20 to 25 minutes or until brownies start to pull away from sides of pan. For frosting, in 2-quart saucepan combine 1/4 cup butter, cream cheese, 1 square chocolate and milk. Cook over medium heat, stirring occasionally until melted, 6 to 8 minutes. Remove from heat; stir in powdered sugar and 1 tsp. vanilla until smooth. Stir in marshmallows and 1 cup peanuts. Immediately spread over hot brownies. Cool completely; cut into bars. Store refrigerated. Makes 4 dozen bars


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