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German Chocolate Ice Cream

Author/Submitted by:
Servings: 1
Categories: Chocolate / Desserts / Ice Cream/Frozen Yogurt

Ingredients:
    --- -------------------PATTI -
1/2  c  Sugar
2  tb  Flour
1/8  t  Salt
1/8  t  Cinnamon
2  c  Milk
    VDRJ67A------------------------------
4  oz  Sweet chocolate, melted
2    Eggs, beaten
1/2  c  Shredded coconut
2  c  Light cream -OR- Half & Half
1/2  c  Pecans, chopped

Directions:
Combine sugar, flour, salt and cinnamon in a 2 qt saucepan. Gradually add milk. Cook over medium heat, stirring constantly, until thickened. Cook additional 2 minutes. Remover from heat. Blend in melted chocolate. Blend a small amount of hot mixture into eggs; return all to pan, stirring constantly. Cook 1 minute (DO NOT BOIL). Remove from heat; add coconut. Cool. Blend in cream; chill. Stir in nuts. Churn-freeze. Makes 2 quarts.


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