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Giant Double Chocolate Chip Cookies

Author/Submitted by:
Servings: 16
Categories: Chocolate / Cookies / Desserts

Ingredients:
    Ferry cmsj69b
1/2  cup  Shortening
1  cup  Brown sugar, packed
1    Egg
1/2  cup  Sour cream
1 1/2  teaspoons  Vanilla
3  cups  Chocolate chips, divided
1 3/4  cups  Flour
1/2  teaspoon  Salt
1/2  teaspoon  Baking powder
1/2  teaspoon  Baking soda
1/2  cup  Walnuts, chopped

Directions:
Heat oven to 350. Cream shortening with sugar. Mix in egg, sour cream, vanilla. Melt 1 1/2 cups chocolate chips and blend with creamed mixture. Stir flour with salt, baking powder, baking soda. Add dry ingredients to creamed mixture, stirring until smooth. Fold in nuts and remaining chocolate chips. Chill dough 1/2 hour. For giant cookies, use ice cream scoop or 1/4 cup dough for each cookie. Place on 3 greased baking sheets. Flatten slightly to 3 inches. Bake for 10 to 12 minutes or unti still slightly soft in the center. Makes 16 giant cookies.


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