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Glazed Apple Gems

Author/Submitted by:
Servings: 50
Categories: Cookies / Desserts

    -----LORELI AGUDA WSKD49A-----
1/2  cup  Butter or margarine
1 1/3  cups  Brown sugar, packed
1    Egg
1  large  Apple, peeled, cored, and
1  cup  Raisins
1  cup  Nuts, finely chopped
1/4  cup  Apple juice
1  teaspoon  Grated lemon peel
3  cups  All purpose flour
1  teaspoon  Baking soda
1  teaspoon  Cinnamon
1  teaspoon  Nutmeg
1 1/2  cups  Powdered sugar, sifted
3  tablespoons  Apple or lemon juice
1  tablespoon  Butter

Cream butter with sugar in large bowl until light and fluffy. Stir in egg, apples, raisins, nuts, apple juice and lemon peel. Blend in flour, baking soda, cinnamon and nutmeg and mix well. Drop dough by teaspoons on greased cookie sheet and bake at 375~ for 10 to 12 minutes. Prepare glaze by mixing indredients in food processor or blender. Transfer to bowl. Remove cookies from oven. Let cool slightly on wire rack. Dip top of each warm cookie into glaze swirling to cover. Return to rack and cool completely. Store in airtight container.

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