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Grandma Hartjens's Kolacaky

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

1  pk  Yeast
2  tb  Sugar
1/4  c  Warm water
2    Eggs
2    Egg yolks
1  c  Cream or canned milk
2  ts  Lemon extract
1/2  ts  Salt
4 1/2  c  Flour
1  c  Butter or oleo
1/4  c  Sugar
2    Egg whites, beaten stiff
1 1/2  c  Powder sugar
1/2  ts  Vanilla

disolve yeast, sugar in water. add eggs, butter, milk, lemon extract and 2 cups flour, let rise 1 hour. add rest of flour, knead, roll out 1/2 inch thick. cut with biscuit cutter, let rise 1 hour in greased pan. make a dent in each with back of spoon. add filling. bake 12 min. in 375 degrees oven and let cool. frost around filling not on it. presonal note: kathy likes

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