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Herman Wholewheat Sourdough Applesauce Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

1/2  c  Sugar
1/2  c  Brown sugar, packed
1/3  c  Honey
1/3  c  Butter or margarine
1/3  c  Shortening
1 1/2  ts  Salt
2    Eggs
1  c  Herman sourdough starter, se
1 1/2  c  Applesauce
1  t  Vanilla
1  t  Rum extract
1 1/3  c  All-purpose flour, white
1/2  c  Whole wheat flour
3/4  ts  Ground cinnamon
1/2  ts  Ground allspice
1/2  ts  Ground cloves
1/2  ts  Baking soda
1  t  Baking powder
1  c  Chopped walnuts, optional
1  c  Raisins, optional

Preparation Time: 1:20 Cream together the sugars, honey, butter, shortening and salt until light and fluffly. Add eggs, one at a time, mixing thoroughly. Add Herman starter, applesauce, vanilla and rum flavoring. In another bowl, combine flours, spices, baking soda and baking powder. Mix thoroughly with a wire whisk. Fold into creamed mixture. Fold in chopped walnuts and raisins if using them. Pour into a greased and floured 10-inch tube pan or use a bun pan. Bake at 350 degrees for 75-80 minutes or until a toothpick inserted near the center comes out clean. Cool in pan a few minutes before removing

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