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Historic Cherry Hill Federal Cake

Author/Submitted by:
Servings: 2
Categories: Cakes / Desserts

2  cups  Flour
1/4  cup  Soft butter
1  cup  Raisins
7/8  cup  Light cream
2  large  Eggs. beaten
1 1/8  teaspoons  Nutmeg
1  cup  Chopped pitted dates
1/8  cup  Plus 1/4 cup brandy
1/8  cup  Plus 1/4 cup burgundy

Cream together butter and sugar. Add eggs and cream. Mix raisins, dates, flour and nutmeg together. Add flour mixture alternately with brandy and burgundy to butter, egg, and cream mixture. Grease and flour 2 loaf pans, bake at 325 degrees for approximately 1 hour and 15 minutes). Typed by J. Matthews, October, 1995

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