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Holiday Many Way Butter Cookies

Author/Submitted by:
Servings: 4
Categories: Cookies / Desserts

2 2/3  cups  sifted flour
1/4  teaspoon  salt
1  cup  butter
1  cup  sugar
1    unbeaten egg
2  teaspoons  vanilla extract

Sift together flour and salt. Cream butter, gradually add sugar, creaming well. Blend in egg and vanilla; beat well. Add dry ingredients gradually, mix well. Divide into 4 parts, shape. Bake at 375 degrees for 7-10 minutes or until brown. Yield approximately 6 dozen cookies. Drop Cookies: Drop by teaspoonfuls onto lightly buttered sheet. Flatten slightly with greased glass dipped in sugar. If, desired, add 1/4 cup chocolate morsels and 1/4 cup pecans.

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