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Holiday Rum Balls

Author/Submitted by:
Servings: 24
Categories: Cookies / Desserts

1  C  Confectioners sugar
2  Tbsp  Cocoa
2 1/2  C  Crushed vanilla wafers
1  C  Finely chopped pecans
2  Tsp  Vanilla
3  Tbsp  Light corn syrup
3  Tbsp  Rum
1/4  Tsp  Almond extract

1. Sift cocoa and confectioners sugar together and combine with cookie crumbs and pecans. 2. Add corn syrup, rum and flavorings. Roll into 1" balls, and then roll in granulated sugar. 3. Store in a tightly sealed container in the refrigerator.

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